Theme: Parra meets the Mediterranean with host Nardean.
Get a load of the first bite as a chef from Spanish restaurant Lola Cocina showcases two delicious tapas entrées of Higos y jamón gf (Fresh figs stuffed w/ goat cheese, pine nuts & wrapped w/ jamon), and Vieiras con morcilla gf (Pan seared scallops with black pudding and green pea mash).
Eat at Parramatta Lanes
Feeling hungry? Dine in or order delivery/takeaway from Lola Cocina now. From Spanish cured meats and traditional seafood and meat dishes, to paella, sharing platters, dessert (churros with chocolate dipping sauce anyone?) and Sangria, get ready for a memorable Spanish fiesta. 'Recommended' by Restaurant Gurus 2020.